The Chip & dip platter is a classic. It can be used to host a variety of different eatables. A season essential, it is lightweight and giftable. Made in Mango wood and resin.
Size:
Board- 10 x 10 x 0.75 (in inches)
Dip Bowl- 4 x 4 x 1.5 (in inches)
Care: Use a gentle soap. Use a damp cloth dipped in warm water when cleaning. Wipe off the excess moisture. Leave the utensils out in the open. Occasionally treat them with edible oil. Do not wash them in a dishwasher. Never soak them in water. Do not use harsh scrubbing pads. Do not let food particles stay on them for long.
